Monday, March 15, 2010

Lent Day 27

Monday:
Lunch - Filet-O-Fish from McDonald's... Okay, I snarfed and had two. One isn't filling.

Dinner - the Ruprict (vegetarian nachos) from Moe's - WELCOMETO MOE'S!

I believe I'll be heading to the grocery store tomorrow or Wednesday for some fresh seafood!

A Persimmon Showdown!

Who is more orange?


Michael Kors or John Boehner?

Lent Day 26

Sunday:
Foot-long tuna fish on wheat from Subway

This is starting to get hard. I would love that new bacon and blue cheese burger from Wendy's. Why did they introduce it at Lent?

Saturday, March 13, 2010

Lent Days 24-25

Friday:
Grilled shrimp skewers, herb rice, baked potato, broccoli, and roll from Captain D's (surprisingly tasty!)

Saturday:
Lunch - BAD SUSAN - sausage jambalaya. I made it for Michael, but realized there would be A LOT of sausage left over. So I helped. But I did eat less meat than I normally would.'

Dinner - Steamed mussels with butter wine sauce over pasta... Again! Michael tried the sauce and said it was "different," but he didn't like the spaghetti I cooked (only had enough angel hair for one).

Thursday, March 11, 2010

Lent Days 22-23

Wednesday:
Tuna fish sandwich, Subway style (lots of mayo and salt and pepper, no relish)

Thursday:
Lunch - steamed mussels and white wine butter sauce over angel hair pasta. DELICIOUS! I made up the sauce as I went, using a couple of spoonfuls of butter, a few splashes of white cooking wine, and some soy milk.


Dinner:
Fried tilapia filet, mashed potatoes, steamed carrots, and corn-on-the-cob

Wednesday, March 10, 2010

Lent Days 18-21

Saturday:
Shrimp etouffee

Sunday:
Pimento cheese sandwich and french fries at Sugar Mtn.

Monday:
I really don't remember...

Tuesday:
Shrimp tacos from Taco Bell (surprisingly delicious!)

Saturday, March 6, 2010

Lent Days 16-17

Thursday:
Shrimp etoufee - always a good choice! Though I have questioned whether chicken broth is allowable for pescetarians, but came to the conclusion that if I can eat eggs, I can have chicken broth. No actual chicken meat.


Friday:
Morningstar Farms Veggie burgers - not too great. They're fairly thin, so I made a double-stack burger with them, but the flavor just isn't there.