Leftover clam chowder
(BAD SUSAN) Enchirito from Taco Bell
Garlic Lime Shrimp Fajitas with Spanish rice and refried beans
Marinate shrimp in lime juice, diced garlic w/ juice, and pepper while prepping veggies. I like to use Texas brown shrimp (or anything from the Gulf).
*I thought the regular enchirito didn't have meat, but it had ground beef. I couldn't waste it.
Friday:
Leftover fajitas and clam chowder
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